This vegan caesar salad is delicious! the caesar salad dressing is made with raw cashews to make it creamy along with lemon juice, dijon, garlic and capers.
0.33 ounce slices whole grain bread, or gluten free bread, 2 total
0.08 garlic clove
As required Extra virgin olive oil spray
1/2 heads romaine lettuce
0.33 radishes, sliced paper thin
0.33 tablespoon chopped chives
0.33 teaspoon capers, drained
0.33 tablespoon hemp seeds
As required Sea salt and freshly ground black pepper
As required Lemon wedges, for serving
1/25 cup microgreens, optional
pinch red pepper flakes, optional
0.08 cup raw cashews
0.17 garlic clove
0.33 tablespoon Fresh lemon juice
0.33 teaspoon Dijon mustard
0.33 teaspoon capers, drained
0.08 cup Water
As required Freshly ground black pepper
Nutrition value
131
calories per serving
8 g Fat5 g Protein9 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
5g
Carbs
9g
Fiber
2g
MacroNutrients
Carbs
9g
Protein
5g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
32mg
Iron
2mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
166mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment