Vegan Caesar Salad Recipe

Recipe By Skinny Taste

This vegan caesar salad is delicious! the caesar salad dressing is made with raw cashews to make it creamy along with lemon juice, dijon, garlic and capers.

3.5
20 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Vegan Caesar Salad
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ingredients serve

Ingredients for Vegan Caesar Salad Recipe

  • 0.33 ounce slices whole grain bread, or gluten free bread, 2 total
  • 0.08 garlic clove
  • As required Extra virgin olive oil spray
  • 1/2 heads romaine lettuce
  • 0.33 radishes, sliced paper thin
  • 0.33 tablespoon chopped chives
  • 0.33 teaspoon capers, drained
  • 0.33 tablespoon hemp seeds
  • As required Sea salt and freshly ground black pepper
  • As required Lemon wedges, for serving
  • 1/25 cup microgreens, optional
  • pinch red pepper flakes, optional
  • 0.08 cup raw cashews
  • 0.17 garlic clove
  • 0.33 tablespoon Fresh lemon juice
  • 0.33 teaspoon Dijon mustard
  • 0.33 teaspoon capers, drained
  • 0.08 cup Water
  • As required Freshly ground black pepper
Nutrition
value
131
calories per serving
8 g Fat5 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    5g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    2mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste