Vegan Caesar Salad Recipe
Recipe By Skinny Taste
This vegan caesar salad is delicious! the caesar salad dressing is made with raw cashews to make it creamy along with lemon juice, dijon, garlic and capers.
3.5
20 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Caesar Salad Recipe
- 0.33 ounce slices whole grain bread, or gluten free bread, 2 total
- 0.08 garlic clove
- As required Extra virgin olive oil spray
- 1/2 heads romaine lettuce
- 0.33 radishes, sliced paper thin
- 0.33 tablespoon chopped chives
- 0.33 teaspoon capers, drained
- 0.33 tablespoon hemp seeds
- As required Sea salt and freshly ground black pepper
- As required Lemon wedges, for serving
- 1/25 cup microgreens, optional
- pinch red pepper flakes, optional
- 0.08 cup raw cashews
- 0.17 garlic clove
- 0.33 tablespoon Fresh lemon juice
- 0.33 teaspoon Dijon mustard
- 0.33 teaspoon capers, drained
- 0.08 cup Water
- As required Freshly ground black pepper
Nutrition
value
value
131
calories per serving
8 g Fat5 g Protein9 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs9g
- Fiber2g
MacroNutrients
- Carbs9g
- Protein5g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium32mg
- Iron2mg
- Vitamin A39mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese< 1mg
- Phosphorus166mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste