Vegan Butternut Squash Black Bean Enchiladas With Jalapeno Cashew Crema Recipe
about
Ingredients
Directions
Nutrition
plan
Bookmark
Vegan Butternut Squash Black Bean Enchiladas With Jalapeno Cashew Crema Recipe
Recipe By Ambitious Kitchen
Delicious black bean enchiladas made with savory butternut squash and an incredible, homemade enchilada sauce. These are drizzled to perfection with an addicting, vegan jalapeo cashew crema
Ingredients for Vegan Butternut Squash Black Bean Enchiladas With Jalapeno Cashew Crema Recipe
As required For the cashew crema
0.08 cup Raw cashews
0.17 Cloves garlic
0.08 Jalapeno, seeds removed
0.33 tablespoon Chopped cilantro
0.06 cup Filtered water
1/25 teaspoon Salt
As required For the enchilada sauce
0.17 can Tomato sauce
0.33 tablespoon Tomato paste
0.11 cup Water
0.08 teaspoon Apple cider vinegar
1/2 Cloves garlic, minced
0.42 tablespoon Chili powder
1/4 teaspoon Cumin
0.17 teaspoon Dried oregano
1/25 teaspoon Cayenne pepper
1/25 teaspoon Salt, plus more to taste
As required For the enchiladas
0.17 tablespoon Olive oil
0.33 Cloves garlic, minced
0.17 Small red onion, roughly chopped
0.67 cup Cubed butternut squash, from 1 medium butternut squash
0.17 teaspoon Chili powder
0.08 teaspoon Cumin
1/25 teaspoon Salt
As required Salt and pepper
0.17 can Black beans, rinsed and drained
2 Corn tortillas
As required To garnish
As required Fresh cilantro
As required Avocado slices
0.08 Remaining jalapeno
As required Hot sauce, if desired
Nutrition value
165
calories per serving
10 g Fat4 g Protein14 g Carbs4 g FiberOther
Current Totals
Fat
10g
Protein
4g
Carbs
14g
Fiber
4g
MacroNutrients
Carbs
14g
Protein
4g
Fiber
4g
Fats
Fat
10g
Vitamins & Minerals
Calcium
71mg
Iron
3mg
Vitamin A
394mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
2mg
Phosphorus
86mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment