Ingredients for Vegan Buddha Bowls with Green Goddess Dressing Recipe
2 Stalks asparagus
1/4 teaspoon Lemon juice
1/4 teaspoon Extra virgin olive oil
1/2 Zucchini
1/2 cup Farro or brown rice, cooked according to package directions
0.13 cup Vegan green goddess dressing
2 Stalks brocollini or broccoli
1/4 cup Fresh greens
1/4 Avocado, pitted, peeled and sliced
0.13 cup Packed flat leaf parsley
0.06 cup Fresh tarragon
3/4 tablespoon Fresh chives
1/2 tablespoon Lemon juice
0.13 teaspoon Salt
0.06 teaspoon Black pepper
0.13 Avocado, peeled and pitted
0.06 teaspoon Crushed red pepper flakes
0.08 cup Filippo berio organic extra virgin olive oil
As required Food processor
As required Spiralizer
Nutrition value
738
calories per serving
26 g Fat21 g Protein107 g Carbs9 g FiberOther
Current Totals
Fat
26g
Protein
21g
Carbs
107g
Fiber
9g
MacroNutrients
Carbs
107g
Protein
21g
Fiber
9g
Fats
Fat
26g
Vitamins & Minerals
Calcium
368mg
Iron
13mg
Vitamin A
661mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
378mcg
Vitamin B12
0mcg
Vitamin C
321mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
213mg
Manganese
2mg
Phosphorus
496mg
Selenium
15mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment