Ingredients for Vegan Broccoli Rice Casserole Recipe
0.17 teaspoon Vegan margarine
0.67 cup Cooked brown rice
1/2 cup Broccoli florets
0.17 Onion, finely chopped
0.17 cup Vegan shredded cheese
As required Fresh parsley, chopped
0.17 cup Raw cashews
1/4 cup Unsweetened almond or soy milk
0.08 cup Nutritional yeast
0.17 tablespoon Onion powder
0.33 Small cloves of garlic
0.17 teaspoon Salt
0.17 tablespoon Corn starch
0.17 teaspoon White or yellow miso paste
0.17 teaspoon Dijon mustard
Nutrition value
981
calories per serving
41 g Fat29 g Protein120 g Carbs12 g FiberOther
Current Totals
Fat
41g
Protein
29g
Carbs
120g
Fiber
12g
MacroNutrients
Carbs
120g
Protein
29g
Fiber
12g
Fats
Fat
41g
Vitamins & Minerals
Calcium
278mg
Iron
10mg
Vitamin A
227mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
105mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
10mg
Copper
1mcg
Magnesium
320mg
Manganese
3mg
Phosphorus
630mg
Selenium
13mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment