1/4 stalk Medium head of broccoli , peelstalk and florets chopped
1/4 Onion, chopped
1/2 Cloves garlic, chopped
1/4 Medium potato, peeled and diced
1/4 liter Vegetable stock + water to thin, as needed
As required Salt, pepper
As required Olive oil
Nutrition value
60
calories per serving
< 1 g Fat2 g Protein11 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
11g
Fiber
4g
MacroNutrients
Carbs
11g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
35mg
Iron
1mg
Vitamin A
2252mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
1mg
Phosphorus
35mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment