Vegan Broccoli Casserole Recipe

Recipe By Crowded Kitchen

this cheesy, comforting vegan broccoli casserole is easy to make and topped with a crispy breadcrumb topping. It makes for a delicious fall/winter side dish (especially for the holidays) and it will definitely fulfill your comfort food cravings

4.7
16 Rating -
Rate
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Vegan Broccoli Casserole
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ingredients serve

Ingredients for Vegan Broccoli Casserole Recipe

  • 1.33 cup Broccoli florets
  • 1/2 tablespoon Vegan butter
  • 1/2 tablespoon All purpose flour
  • 0.17 Yellow onion, diced
  • 0.17 tablespoon Finely minced garlic
  • 1/4 cup Nondairy milk
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black pepper
  • 0.33 cup Vegan cheddar cheese
  • 0.08 cup Italian style breadcrumbs
  • 0.17 tablespoon Melted vegan butter
  • 0.08 cup Vegan cheddar cheese
Nutrition
value
389
calories per serving
20 g Fat27 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    27g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    27g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    733mg
  • Iron
    < 1mg
  • Vitamin A
    321mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    154mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    44mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    552mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Crowded Kitchen