Vegan Blueberry Pancakes Recipe
Recipe By Jamie Oliver
A great alternative to classic breakfast pancakes, these vegan versions are the ultimate way to kick off the weekend.
4.7
17 Rating -
Rate
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Blueberry Pancakes Recipe
- 1/4 tablespoon Ground flaxseed
- 1/4 tablespoon Coconut oil
- 62.50 milliliter Unsweetened organic soya milk , or almond milk
- 1/4 teaspoon Cider vinegar
- 31.25 gram Wholemeal flour
- 1/4 teaspoon Golden caster sugar
- 1/4 teaspoon Baking powder
- 0.06 teaspoon Bicarbonate of soda
- 1/4 pinch Sea salt
- 12.50 gram Blueberries , plus extra to serve
- As required Vegetable oil
- As required Organic soya yoghurt , to serve
Nutrition
value
value
423
calories per serving
39 g Fat12 g Protein5 g Carbs10 g FiberOther
Current Totals
- Fat39g
- Protein12g
- Carbs5g
- Fiber10g
MacroNutrients
- Carbs5g
- Protein12g
- Fiber10g
Fats
- Fat39g
Vitamins & Minerals
- Calcium153mg
- Iron3mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E17mg
- Copper< 1mcg
- Magnesium213mg
- Manganese2mg
- Phosphorus299mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jamie Oliver