Blueberry Babka Recipe

Name: Blueberry Babka Recipe
Total time: 50 min
Yield: 1
Cuisine: Italian

Recipe By Bianca Zapatka

Vegan blueberry babka is a soft and fluffy brioche like twist bread with fruity swirls. This recipe includes step-by-step pics showing you how easy it is

4.8

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50minstotal

50m.total

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Ingredients for Blueberry Babka Recipe

0.67 cup Soy milk
21 gram Fresh yeast
1/4 cup Coconut sugar
2.50 cup All purpose flour
1/2 teaspoon Salt
5 tablespoon Vegan butter* softened

Nutrition
value

380

calories per serving

17 g Fat6 g Protein48 g Carbs7 g FiberOther

Current Totals

Fat
17g
Protein
6g
Carbs
48g
Fiber
7g

MacroNutrients

Carbs
48g
Protein
6g
Fiber
7g

Fats

Fat
17g

Vitamins & Minerals

Calcium
168mg
Iron
4mg
Vitamin A
103mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
153mg
Selenium
12mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bianca Zapatka