Vegan Black Bean Burgers Recipe

Recipe By EatingWell

These easy vegan black bean burgers have a healthy dose of fiber thanks to the combination of black beans and quinoa. Cumin and chipotle chile powder give these vegan burgers a southwestern spin. Using your hands to combine the mixture creates a soft, uniform texture.

4.7
21 Rating -
Rate
1hr 25minstotal
1hr 25m.total
Vegan Black Bean Burgers
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ingredients serve

Ingredients for Vegan Black Bean Burgers Recipe

  • 0.17 can No salt added black beans, rinsed
  • 0.17 cup Cooked Quinoa
  • 0.08 cup Whole Wheat Panko Breadcrumbs
  • 0.08 cup Chopped Scallions
  • 0.17 tablespoon No Salt Added Tomato Paste
  • 1/4 teaspoon Ground Cumin
  • 0.08 teaspoon Chipotle Chile Powder
  • 0.08 teaspoon Garlic powder
  • 0.08 cup Vegan mayonnaise, divided
  • 0.08 teaspoon Salt, Divided
  • 0.17 Medium avocado
  • 0.33 tablespoon Lime juice
  • 0.33 tablespoon Chopped Fresh Cilantro
  • 0.33 tablespoon Water
  • 0.33 tablespoon Extra virgin olive oil
  • 1 Small whole wheat hamburger buns, toasted
Nutrition
value
226
calories per serving
7 g Fat7 g Protein32 g Carbs7 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    7g
  • Carbs
    32g
  • Fiber
    7g

MacroNutrients

  • Carbs
    32g
  • Protein
    7g
  • Fiber
    7g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    98mg
  • Iron
    4mg
  • Vitamin A
    185mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    77mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    106mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell