Apple Walnut Flax Muffins Recipe

Recipe By Verywell Fit

Whip up a batch of fruit-filled vegan muffins. These are apple walnut flax muffins, a healthy snack or make-ahead breakfast.

4.8
30 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Apple Walnut Flax Muffins
plan
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ingredients serve

Ingredients for Apple Walnut Flax Muffins Recipe

  • 0.08 cup All purpose flour
  • 0.08 cup Whole wheat pastry flour
  • 0.17 teaspoon Baking soda
  • 1/25 teaspoon Kosher salt
  • 0.08 teaspoon Ground cinnamon
  • 1/50 teaspoon Freshly grated nutmeg
  • 1/25 cup Maple syrup
  • 1/25 cup Lightly Packed Brown Sugar
  • 0.17 cup Shredded apple
  • 1/50 cup Canola oil
  • 1/50 cup Unsweetened applesauce
  • 0.08 teaspoon Vanilla extract
  • 0.08 cup Unsweetened soy milk
  • 1/25 cup Chopped walnuts, divided
Nutrition
value
256
calories per serving
13 g Fat4 g Protein30 g Carbs3 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    4g
  • Carbs
    30g
  • Fiber
    3g

MacroNutrients

  • Carbs
    30g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    1mg
  • Vitamin A
    60mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Verywell Fit