Veg thai red curry Recipe

Name: Veg Thai Red Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Thai

Recipe By Better Butter

Veggie in a microwave in no time.

4.5

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15minstotal

15minsCook

15m.total

15m.Cook

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Ingredients for Veg thai red curry Recipe

1-1.25 Red Curry Paste: dry kashmiri red chillies
0.13 onion chopped
2-2.50 flakes Garlic
1/4 teaspoon chopped ginger
1/4 teaspoon Sugar
1/4 stalk lemon grass or rind of 1 lemon
1/4 teaspoon 1/2 coriander seeds
1/4 teaspoon cumin seeds
1.50 saboot kali mirch
0.13 teaspoon soya sauce
1/4 tablespoon Lemon juice
1/4 teaspoon Salt
As required Other ingredients
1-1.25 baby corns
1/4 small carrot
0.13 cup mix bell peppers
1/4 Potato
0.13 cup florets of broccoli or cauliflower
2-2.50 Basil leaves
1/2 cup ready coconut milk

Nutrition
value

408

calories per serving

33 g Fat6 g Protein21 g Carbs15 g FiberOther

Current Totals

Fat
33g
Protein
6g
Carbs
21g
Fiber
15g

MacroNutrients

Carbs
21g
Protein
6g
Fiber
15g

Fats

Fat
33g

Vitamins & Minerals

Calcium
66mg
Iron
3mg
Vitamin A
2871mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
71mcg
Vitamin B12
< 1mcg
Vitamin C
48mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
80mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter