Veg Seekh Kabab Recipe

Recipe By Indian Healthy Recipes

Grilled vegetarian kebabs made using soya and vegetables like potatoes and peas. These make a great starter or a snack.

4.7
11 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Veg Seekh Kabab
plan
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ingredients serve

Ingredients for Veg Seekh Kabab Recipe

  • 0.33 Potatoes
  • 0.17 cup Soya granules or chunks
  • 0.06 cup Green Peas
  • 0.11 teaspoon Ginger garlic paste
  • As required Salt as needed
  • 0.11 teaspoon Coriander powder
  • 0.06 teaspoon Garam Masala
  • 0.06-0.08 teaspoon Red chili powder
  • 0.06 teaspoon Pepper coarsely crushed
  • 0.03 teaspoon Amchur
  • 0.22 tablespoon Roasted besan
Nutrition
value
145
calories per serving
5 g Fat11 g Protein13 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    11g
  • Carbs
    13g
  • Fiber
    7g

MacroNutrients

  • Carbs
    13g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    3mg
  • Vitamin A
    35mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    100mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    155mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes