Veg pakora Recipe
Recipe By Better Butter
Hot piping pakoras on a rainy day is a great combination with masala chai.
3.8
19 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Veg pakora Recipe
- 1/2 cup Finely chopped onions
- 0.13 cup Grated carrot
- 0.13 cup Roughly chopped french beans
- As required Finely chopped mint and curry leaves, a handful
- 1/2 teaspoon green chilli paste
- 1/2 teaspoon ginger garlic paste
- 1/2 cup Besan/ Chickpea flour
- 2 teaspoon Rice flour
- 1/4 teaspoon cumin powder
- 0.13 teaspoon Hing/Asafoetida
- As required Salt
- As required oil to deep fry
Nutrition
value
value
481
calories per serving
7 g Fat25 g Protein76 g Carbs14 g FiberOther
Current Totals
- Fat7g
- Protein25g
- Carbs76g
- Fiber14g
MacroNutrients
- Carbs76g
- Protein25g
- Fiber14g
Fats
- Fat7g
Vitamins & Minerals
- Calcium91mg
- Iron6mg
- Vitamin A589mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9475mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium201mg
- Manganese2mg
- Phosphorus385mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter