STEP 2.All veg. Cut in small pieces and SAtute in oil on fast gas
STEP 3.Add soya sauce and corn flour slary
STEP 4.Gas off
STEP 5.Then add butter, cordinar, spring onion
STEP 6.Mix it well
STEP 7.For dough
STEP 8.Take all purpose flour, add salt, oil and make normal dough
STEP 9.Make small puri and stuff the stuffing and make shapes you like
STEP 10.Steam for 15 to 20 minutes
STEP 11.Ready veg. Momos to serve
Nutrition value
45
calories per serving
< 1 g Fat5 g Protein4 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
5g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
5g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
255mg
Iron
4mg
Vitamin A
156mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
95mcg
Vitamin B12
0mcg
Vitamin C
61mg
Vitamin E
0mg
Copper
< 1mcg
Magnesium
69mg
Manganese
2mg
Phosphorus
82mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment