STEP 1. Potato,poha,coriander,chilli powder,asafoetida,turmeric,garam masala,mango powder,black pepper,salt ko mix krke tikki bna le.all purpose flour aur corn flour ke ghol me tikki dip karke bread crumbs se kot kar oil me fry kar le.mayo aur shachzwan sauce mix kare.idli ko bich me se cut kare aur dono side mayo paste lgaye tikki rakhe, cabbage,onion,tomato aur 2nd idli se cover Karke bich me Tuthpik laga de.
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment