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Recipes
Veg Haribhari Recipe
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Ingredients
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Nutrition
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Veg Haribhari Recipe
Recipe By
Better Butter
Vedy healthy and tasty dish, goes well with roti, paratha or rice.
4.3
27 Rating -
Rate
Veg
diet
35mins
total
15mins
Prep
20mins
Cook
35m.
total
15m.
Prep
20m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Veg Haribhari Recipe
As required
For gravy
1 teaspoon
Oil
1-1.50
Cloves
2.50-3
Whole Peppercorns
1/2 piece
Small Cinnamon
2-2.50
Green chillies
2.50-3.50
garlic cloves
1/2
Chopped Onion
1/2
Chopped raw tomato
1/4 cup
Chopped fresh cilantro leaves with stem
2.50-3
Mint leaves
0.38 cup
Blanched spinach
As required
Other ingredients
0.38 cup
Boiled vegetables
1/2
Chopped capsicum
1.50 teaspoon
Oil
As required
Salt
1/2 teaspoon
Garam Masala
Nutrition
value
210
calories
per serving
14 g Fat
7 g Protein
15 g Carbs
18 g Fiber
Other
Current Totals
Fat
14g
Protein
7g
Carbs
15g
Fiber
18g
MacroNutrients
Carbs
15g
Protein
7g
Fiber
18g
Fats
Fat
14g
Vitamins & Minerals
Calcium
295mg
Iron
9mg
Vitamin A
4145mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
163mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
208mg
Manganese
13mg
Phosphorus
104mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter