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Recipes
Veg Fajita Recipe
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Ingredients
Directions
Nutrition
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Veg fajita Recipe
Recipe By
Better Butter
Here’s my indian take on a fajita.
4.2
10 Rating -
Rate
Veg
diet
20mins
total
20mins
Cook
20m.
total
20m.
Cook
plan
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Bookmark
ingredients
serve
serve
1
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Ingredients for Veg fajita Recipe
2.33
Chapati/Flour Tortilla
0.33
Big onion
0.33
Red Bell pepper
0.33
Green Bell pepper
0.33
Yellow Bell pepper
0.17 cup
Sweet corn
2.67
Button Mushrooms
As required
coriander leaves handful
0.33 teaspoon
Chili powder/Paprika powder and 1/2
0.33
cumin powder and 1/2 tspoon
0.67
lemon tspoon
0.33
Chat masala tspoon
As required
Salt
0.67
olive oil tbspoon
As required
Sour cream To Taste
As required
ketchup/ hot salsa To spread
As required
Tortilla crisps
Nutrition
value
152
calories
per serving
3 g Fat
13 g Protein
19 g Carbs
14 g Fiber
Other
Current Totals
Fat
3g
Protein
13g
Carbs
19g
Fiber
14g
MacroNutrients
Carbs
19g
Protein
13g
Fiber
14g
Fats
Fat
3g
Vitamins & Minerals
Calcium
70mg
Iron
7mg
Vitamin A
858mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
141mcg
Vitamin B12
0mcg
Vitamin C
216mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
112mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
3mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter