Veg Cutlet Recipe

Recipe By Bawarchi

Veg Cutlet is a delicious Indian recipe served as a Snacks.

3.9
19 Rating -
Rate
Vegdiet
45minstotal
45m.total
Veg Cutlet
plan
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ingredients serve

Ingredients for Veg Cutlet Recipe

  • 1/4 kilogram Potato
  • 41.67 gram beetroot
  • 0.17 teaspoon ginger garlic paste
  • 0.17 bunch coriander fresh
  • As required Salt
  • 0.17 large onion, finely chopped
  • 1-1.17 green chilli, finely chopped
  • 1 Fine crumbs of bread slices
Nutrition
value
307
calories per serving
1 g Fat6 g Protein65 g Carbs15 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    65g
  • Fiber
    15g

MacroNutrients

  • Carbs
    65g
  • Protein
    6g
  • Fiber
    15g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    145mg
  • Iron
    4mg
  • Vitamin A
    15204mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    116mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    104mg
  • Manganese
    1mg
  • Phosphorus
    157mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi