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Veal Saltimbocca Recipe

Recipe By Great British Chefs

Russell brown's saltimbocca recipe is a celebration of italy, with potent flavours of sage, prosciutto and lemon rubbing up against glorious rose veal.

4.5
22 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Veal Saltimbocca
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Ingredients for Veal Saltimbocca Recipe

  • 100 gram Rose veal rump
  • 1 Slices of prosciutto
  • 1 Sage leaves
  • As required Olive oil
  • As required Butter
  • 12.50 gram Rose veal trimmings
  • 18.75 milliliter Red wine
  • As required Cornflour
  • As required Olive oil
  • 93.75 gram New potatoes
  • 1/4 tablespoon Mayonnaise
  • 0.13 tablespoon Creme fraiche
  • 1/4 teaspoon Dijon mustard
  • As required Salt
  • As required Black pepper
  • 1/4 Lemons
  • 12.50 gram Caster sugar
  • 12.50 gram White wine
  • 25 gram Water
  • 0.13 sprig Thyme
  • 2.50 gram Sosa vegetable gel
  • 2 Sage leaves
  • 1/2 tablespoon Vegetable oil
  • As required Chives
  • As required Olive oil
  • 100 gram Rose veal rump
  • 12.50 gram Rose veal trimmings
  • 18.75 milliliter Red wine
  • As required Olive oil
  • As required Cornflour
  • 93.75 gram New potatoes
  • As required Salt
  • 1/4 tablespoon Mayonnaise
  • 0.13 tablespoon Creme fraiche
  • As required Black pepper
  • As required Salt
  • 1/4 Lemons
  • 12.50 gram Caster sugar
  • 12.50 gram White wine
  • 25 gram Water
  • 0.13 sprig Thyme
  • 1 Slices of prosciutto
  • 1 Sage leaves
  • As required Olive oil
  • As required Butter
  • 1/2 tablespoon Vegetable oil
  • 2 Sage leaves
  • As required Chives
Nutrition
value
615
calories per serving
24 g Fat33 g Protein48 g Carbs4 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    33g
  • Carbs
    48g
  • Fiber
    4g

MacroNutrients

  • Carbs
    48g
  • Protein
    33g
  • Fiber
    4g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    50mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    322mg
  • Selenium
    10mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs