Veal And Pork Meatloaf Recipe
Recipe By Australia’s Best Recipes
A cost effective family meal.
4.2
13 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Veal And Pork Meatloaf Recipe
- 1/4 tablespoon Olive oil
- 1/4 Brown onion chopped
- 1/2 teaspoon Garlic Minced
- 1/4 Granny smith apple grated
- 1.50 Slices Prosciutto
- 62.50 gram Veal mince
- 62.50 gram Pork mince
- 1/4 cup Breadcrumbs stale
- 1/4 teaspoon Mixed herbs
- 1/4 Egg Beaten
- 1/4 pinch Salt and pepper *to taste
- 1/4 Granny smith apple *extra peeled cored thinly sliced
Nutrition
value
value
459
calories per serving
13 g Fat27 g Protein54 g Carbs7 g FiberOther
Current Totals
- Fat13g
- Protein27g
- Carbs54g
- Fiber7g
MacroNutrients
- Carbs54g
- Protein27g
- Fiber7g
Fats
- Fat13g
Vitamins & Minerals
- Calcium127mg
- Iron5mg
- Vitamin A267mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus272mg
- Selenium41mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes