Veal Osso Bucco Recipe
Recipe By Kitchen Nine
4.9
27 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Veal Osso Bucco Recipe
- 15 milliliter Olive oil
- 1/4 Medium brown onion, finely chopped
- 1/4 Large carrot, coarsely chopped
- 3/4 Cloves Of Garlic, Finely Chopped
- 1/4 kilogram Veal shin, cut into osso bucco slices
- As required Sea salt and pepper
- 1/4 tablespoon Tomato paste
- 31.25 milliliter White wine
- 93.75 milliliter Beef Stock
- 106.25 gram 2 cans whole peeled tomatoes
- 1/2 sprig Thyme
- 1/2 Thick strips orange zest
- 1.25 centimeter 1 large parsnip, cut into pieces
- As required Gremolata
- 1/4 Zest Ne Lemon
- 1/2 tablespoon Finely Chopped Parsley
- 1/2 Cloves Garlic, Finely Chopped
Nutrition
value
value
830
calories per serving
40 g Fat94 g Protein12 g Carbs6 g FiberOther
Current Totals
- Fat40g
- Protein94g
- Carbs12g
- Fiber6g
MacroNutrients
- Carbs12g
- Protein94g
- Fiber6g
Fats
- Fat40g
Vitamins & Minerals
- Calcium136mg
- Iron10mg
- Vitamin A1967mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B984mcg
- Vitamin B123mcg
- Vitamin C58mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium169mg
- Manganese3mg
- Phosphorus782mg
- Selenium64mcg
- Zinc18mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine