Veal Cheeseburger Macaroni Recipe

Recipe By Slurrp

Veal Cheeseburger Macaroni is a delicious and hearty dish that combines the flavors of a classic cheeseburger with creamy macaroni. Ground veal is cooked with onions, garlic, and spices, then simmered in a rich tomato sauce. The cooked macaroni is added to the sauce along with plenty of shredded cheese, creating a cheesy and comforting pasta dish. Serve this Veal Cheeseburger Macaroni with a side of salad or vegetables for a complete and satisfying meal.

4.4
17 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Veal Cheeseburger Macaroni
plan
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ingredients serve

Ingredients for Veal Cheeseburger Macaroni Recipe

  • 1/2 pound Ground Veal
  • 1/2 Small Onion, Diced
  • 1 cloves Cloves Garlic, Minced
  • 1/2 cup Tomato Sauce
  • 1/2 tablespoon Worcestershire Sauce
  • 1/2 tablespoon Mustard
  • 1/2 teaspoon Paprika
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Black Pepper
  • 4 ounce Macaroni
  • 1 cup Shredded Cheddar Cheese
  • as required Chopped Parsley For Garnish

Directions: Veal Cheeseburger Macaroni Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook ground veal over medium heat until browned. Drain any excess fat.
  • STEP 2.Add onions and garlic to the skillet and cook until onions are softened.
  • STEP 3.Stir in tomato sauce, Worcestershire sauce, mustard, and spices. Simmer for 10 minutes.
  • STEP 4.Meanwhile, cook macaroni according to package instructions. Drain and set aside.
  • STEP 5.Add cooked macaroni to the skillet with the veal sauce. Stir in shredded cheese until melted and well combined.
  • STEP 6.Serve the Veal Cheeseburger Macaroni hot, garnished with chopped parsley if desired.

Cooking Tips

  • You can use ground beef or ground turkey instead of veal if desired.
  • Feel free to add your favorite burger toppings such as pickles, tomatoes, or lettuce to the dish.
  • For extra flavor, you can sprinkle some grated Parmesan cheese on top before serving.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the leftovers in the microwave or on the stovetop, adding a splash of water or broth to prevent drying out.
  • Serve the Veal Cheeseburger Macaroni as a main dish with a side of salad or vegetables.
Nutrition
value
861
calories per serving
26 g Fat84 g Protein108 g Carbs13 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    84g
  • Carbs
    108g
  • Fiber
    13g

MacroNutrients

  • Carbs
    108g
  • Protein
    84g
  • Fiber
    13g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    234mg
  • Iron
    4mg
  • Vitamin A
    310mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    180mg
  • Manganese
    2mg
  • Phosphorus
    758mg
  • Selenium
    39mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp