As required For seasoning: Oil, mustard seeds, Urad Dal and Curry leaves
Nutrition value
57
calories per serving
< 1 g Fat4 g Protein9 g Carbs4 g FiberOther
Current Totals
Fat
< 1g
Protein
4g
Carbs
9g
Fiber
4g
MacroNutrients
Carbs
9g
Protein
4g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
36mg
Iron
2mg
Vitamin A
277mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
59mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment