An easy instant dish prepared from Raw banana.Vazhakkai varuval recipe with step by step pics. Spicy and slightly crisp is this raw banana roast recipe and goes very well as a side dish with rasam, sambar, kuzhambu and dal.
STEP 5.2..add the grinded paste and saute for 2 mins.
step 6
STEP 6.3.now add the masala-coriander powder,red chilli powder,garam masala & turmeric powder.
step 7
STEP 7.4.add 50 ml water and saute for 2 mins.
step 8
STEP 1.now add banana and saute for two mins.
step 9
STEP 8.6.turn off the flame and sprinkle some fresh coriander leaves.
Nutrition value
619
calories per serving
32 g Fat8 g Protein74 g Carbs19 g FiberOther
Current Totals
Fat
32g
Protein
8g
Carbs
74g
Fiber
19g
MacroNutrients
Carbs
74g
Protein
8g
Fiber
19g
Fats
Fat
32g
Vitamins & Minerals
Calcium
252mg
Iron
6mg
Vitamin A
1407mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
1mg
Vitamin B9
77mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
217mg
Manganese
11mg
Phosphorus
165mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment