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Recipes
Vatha Kulambu Recipe
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Ingredients
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Nutrition
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Vatha Kulambu Recipe
Recipe By
Bawarchi
Vatha Kulambu is a delicious Indian recipe served as a Side-Dish.
3.9
14 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Vatha Kulambu Recipe
1/2 tablespoon
Coriander seeds
1/4 tablespoon
Toor dal
2
Dry red chillies
0.19 tablespoon
Pepper corn
1/4 teaspoon
Jeera
2.50
Shallots or small onion
2.50 flakes
Garlic
0.13 cup
Gingili oil
0.13 teaspoon
Mustard seeds
0.06 teaspoon
Methi
0.13 teaspoon
Urad dal
7.50 gram
Tamarind pulp
1/4 sprig
Curry leaves
As required
Salt
Nutrition
value
534
calories
per serving
33 g Fat
8 g Protein
51 g Carbs
6 g Fiber
Other
Current Totals
Fat
33g
Protein
8g
Carbs
51g
Fiber
6g
MacroNutrients
Carbs
51g
Protein
8g
Fiber
6g
Fats
Fat
33g
Vitamins & Minerals
Calcium
111mg
Iron
3mg
Vitamin A
308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
120mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
178mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi