Varutharicha chemeen (prawns) curry Recipe
Recipe By Better Butter
Delicious prawns curry cooked in ground coconut with flavour of spices and coconut oil.
4.2
15 Rating -
Rate
Non Vegdiet
1hr 25minstotal
1hr Prep
25minsCook
1hr 25m.total
1hr Prep
25m.Cook
plan
Bookmark
ingredients serves
serves3
Add to Shopping ListIngredients for Varutharicha chemeen (prawns) curry Recipe
- 250 gram prawns
- As required For Marination
- 1/2 teaspoon Turmeric
- 1/2 teaspoon red chilli powder
- As required Salt
- As required For ground paste
- 1/2 cup grated coconut
- 3 tablespoon coriander seeds
- 5-6 dry red chillies
- 4 garlic cloves
- 8-10 Shallots
- 1/2 cup Water
- As required For curry
- 2.50 tablespoon coconut oil
- 1 sprig curry leaves
- 1/4 teaspoon fenugreek seeds
- 1 onion sliced
- 1 teaspoon grated ginger
- 1-2 tablespoon tamarind pulp
- 1/2 cup Water
- As required Salt
- As required For Seasoning
- 1.50 tablespoon coconut oil
- 1/2 teaspoon mustard seeds
- 1 dry red chilli broken
- 4-5 shallots chopped
Nutrition
value
value
282
calories per serving
19 g Fat16 g Protein11 g Carbs10 g FiberOther
Current Totals
- Fat19g
- Protein16g
- Carbs11g
- Fiber10g
MacroNutrients
- Carbs11g
- Protein16g
- Fiber10g
Fats
- Fat19g
Vitamins & Minerals
- Calcium124mg
- Iron5mg
- Vitamin A933mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6180mg
- Vitamin B91613mcg
- Vitamin B120mcg
- Vitamin C18mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium101mg
- Manganese3mg
- Phosphorus198mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter