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Vanilla Wafer Cookie Crumb Crust Recipe

Recipe By The Spruce Eats

Use this vanilla wafer crust for your favorite pie filling. It's especially good for a no-bake pie like the pumpkin butter pie in the photo. Use it for any pie in place of a graham cracker or other cookie crumb crust.

5
18 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Vanilla Wafer Cookie Crumb Crust
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Ingredients for Vanilla Wafer Cookie Crumb Crust Recipe

  • 0.19 cup Fine vanilla wafer crumbs, about 30 to 35 cookies
  • 1/4 tablespoon Granulated sugar
Nutrition
value
72
calories per serving
2 g Fat2 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats