Vanilla Bean Trifle Recipe
Recipe By Taste
Everyone will love this spectacular trifle dessert, which offers a gourmet take on the traditional favourites.
4.2
28 Rating -
Rate
Non Vegdiet
1hr 55minstotal
1hr 45minsPrep
10minsCook
1hr 55m.total
1hr 45m.Prep
10m.Cook
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Vanilla Bean Trifle Recipe
- 200 gram Bought sponge cake
- 4 tablespoon Strawberry jam or raspberry jam
- 120 milliliter Sweet sherry
- 4 Egg yolks
- 25 gram Caster sugar
- 300 milliliter Thin cream
- 300 milliliter Milk
- 1 Vanilla bean split
- 7 gram Sachet gelatine
- As required Crystallised violet flowers*, to garnish
- 100 gram Fresh raspberries or frozen raspberries
- 1 tablespoon Icing sugar
- 300 milliliter Thick cream
- 75 milliliter Sweet sherry or dessert wine
- 25 gram Caster sugar
- 1 Small Lemon, Zested
Nutrition
value
value
314
calories per serving
13 g Fat8 g Protein38 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein8g
- Carbs38g
- Fiber2g
MacroNutrients
- Carbs38g
- Protein8g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium95mg
- Iron1mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus182mg
- Selenium16mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste