Vagharelo Rotlo Recipe
Recipe By Better Butter
It is made by gujaratis as snack after left over rotla. Rotla are made from gravel flour. Which was put by me on this blog earlier.
4.5
10 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vagharelo Rotlo Recipe
- 1 Crushed rotla bowl
- 1/2 teaspoon Garlic paste
- 1/4 Finally chopped onions and tometoes bowl
- As required Salt
- 1/2 teaspoon Coriander powder
- 1/2 tablespoon Oil
- 1/2 teaspoon Muster seeds and cumin seeds
- 1/2 teaspoon Chopped chilli
Nutrition
value
value
92
calories per serving
7 g Fat1 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat7g
- Protein1g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein1g
- Fiber1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium30mg
- Iron< 1mg
- Vitamin A85mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus28mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter