Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

vada pav bruschetta Recipe

Recipe By Mithlesh Gupta

#bread Vada Pav which is the famous dish of Mumbai has been given a different dish which is also very tasty.

0
0 Rating -
Rate
Vegdiet
15minstotal
15m.total
vada pav bruschetta
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for vada pav bruschetta Recipe

  • 0.67 Pieces boiled potatoes
  • 0.33 Pieces reen chilies finely chopped
  • 0.83 Pieces Garlic cloves chopped finely
  • 0.08 Tsp turmeric powder
  • 1.33 Pieces Curry leaves
  • 0.17 Tbsp coriander chutney or leaves
  • 0.17 Tsp mustard seeds
  • 0.33 Tbsp oil
  • As Required salt
  • As Required as per need Mozzarella cheese grated
  • 0.67 Tsp Butter
  • 1 Pieces fried green chilies
  • 0.67 Tbsp Mint coriander chutney or coriander chutney
  • As Required dry garlic chutney
  • 1 Pieces Bruschetta

Directions: Vada Pav Bruschetta Recipe

  • STEP 1.Heat oil in a pan.  Add mustard seeds and curry leaves.  When mustard seeds crackle - add green chili paste and garlic.  Cook for 2 minutes on low flame.
  • STEP 2.Now add mashed boiled potatoes, salt, turmeric powder and coriander leaves or chutney.  Mix well.  And keep mixing and cooking on medium flame for about 5-10 minutes.
  • STEP 3.your mix is ​​ready
  • STEP 4.Now place the bread in a baking tray and apply butter.  Spread green chutney and tamarind chutney (optional) and then spread some prepared potato mixture on the bread.
  • STEP 5.Now put some cheese on top and bake at 180 degree celsius for 3-4 minutes till the bread becomes slightly crispy and cheese melts.
  • STEP 6.Now take out the bread from the oven and garnish with dry garlic chutney and fried green chillies.
  • STEP 7.Now Spicy Vada Pav Bruschetta is ready.
Nutrition
value
49
calories per serving
5 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    22mg
  • Iron
    < 1mg
  • Vitamin A
    433mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe available on Loading... community profile
Recipe By Mithlesh Gupta