urad dal bara (medu vada) Recipe
Recipe By mallickpujarani22
most south indians cosider breakfast incomplete without medu vada
0
0 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for urad dal bara (medu vada) Recipe
- As required Vada
- 1 cup soaked urad dal
- 1 nos finely chopped onion
- 2 nos Green Chillies (finely chopped)
- 1 tbsp sooji (semolina)
- As required To taste salt
- As required To deep fry oil
- 1/2 tsp red chilli powder
Directions: Urad Dal Bara (medu Vada) Recipe
- STEP 1.1.
- STEP 2.First up, grind soaked white urad dal along with water in a grinder. Add a little bit of water.
- STEP 3.2.
- STEP 4.Then transfer this batter into a large mixing bowl and add the chopped onions, green chillies and sooji along with salt and red chilli powder to taste.
- STEP 5.3.
- STEP 6.Mix everything well.
- STEP 7.4.
- STEP 8.Heat oil in a large bottomed pan, add a spoonful of batter one after another.
- STEP 9.5.
- STEP 10.Wait until both the sides of the fritters become brown and crispy.
- STEP 11.6.
- STEP 12.Once done, transfer them on a serving plate and serve with green chutney and masala chai.
Nutrition
value
value
701
calories per serving
4 g Fat48 g Protein112 g Carbs26 g FiberOther
Current Totals
- Fat4g
- Protein48g
- Carbs112g
- Fiber26g
MacroNutrients
- Carbs112g
- Protein48g
- Fiber26g
Fats
- Fat4g
Vitamins & Minerals
- Calcium117mg
- Iron10mg
- Vitamin A54mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9182mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium356mg
- Manganese3mg
- Phosphorus772mg
- Selenium50mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Loading... community profile
Recipe By mallickpujarani22