Upside-Down Pizza Pot Pie Recipe

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Impress your family and friends with upside-down pizza pot pies made in individual ramekins with all the fixings for pizza baked in a pot pie fashion.

4
15 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
20minsCook
50m.total
20m.Prep
20m.Cook
Upside-Down Pizza Pot Pie
plan
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ingredients serve

Ingredients for Upside-Down Pizza Pot Pie Recipe

  • As required Cooking spray
  • 1/4 pound Italian sausage links, casings removed
  • 1/4 Small onion, sliced
  • 1/4 Green bell pepper, diced
  • 0.13 cup Sliced fresh mushrooms, or more to taste
  • 1/2 can Pizza Sauce
  • 1/4 cup Shredded mozzarella cheese, divided
Nutrition
value
281
calories per serving
15 g Fat26 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    26g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    224mg
  • Iron
    3mg
  • Vitamin A
    382mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    80mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    56mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    260mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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