Upside Down-Desi Cheesecake Recipe

Recipe By Better Butter

For those who love sandesh and gajar ka halwa, a healthy version.

3.5
18 Rating -
Rate
Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Upside Down-Desi Cheesecake
plan
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ingredients serve

Ingredients for Upside Down-Desi Cheesecake Recipe

  • 125 milliliter Cow milk
  • 1/4 teaspoon Citric acid to make paneer
  • As required Left over gajar ka halwa
  • 2.50-3 black grapes
Nutrition
value
404
calories per serving
7 g Fat9 g Protein75 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    75g
  • Fiber
    4g

MacroNutrients

  • Carbs
    75g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    2mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    41mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    81mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    217mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter