Upma Kozhukattai Recipe

Recipe By Subbus Kitchen

Very scrumptious and tasty upma with broken raw rice along with indian spices. It's a traditional breakfast dish. This can be served with coconut chutney/vendhaya kuzhambu.

4.7
27 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Upma Kozhukattai
plan
Bookmark

ingredients serve

Ingredients for Upma Kozhukattai Recipe

  • 1/4 cup Raw rice
  • 0.63 cup Water
  • 1/4 teaspoon Salt
Nutrition
value
219
calories per serving
5 g Fat4 g Protein39 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    39g
  • Fiber
    2g

MacroNutrients

  • Carbs
    39g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    82mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Subbus Kitchen