Unda Puttu Recipe
Recipe By Bawarchi
Unda puttu is a delicious Indian recipe served as a Snacks.
3.8
30 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Unda Puttu Recipe
- As required For cover
- 1/2 cup soaked ponni rice
- As required Rice powder, to tighten the dough
- As required Salt
- As required For filling
- 125 gram prawns
- 3/4-1 Onions
- 1/4 teaspoon each ginger and garlic paste
- 3/4 green chillies
- 1/4 Tomato
- 1/4 teaspoon coriander powder and red chilli powder
- 0.13 turmeric powder
- As required Curry leaves, coriander leaves
Nutrition
value
value
532
calories per serving
3 g Fat28 g Protein94 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein28g
- Carbs94g
- Fiber5g
MacroNutrients
- Carbs94g
- Protein28g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium119mg
- Iron7mg
- Vitamin A353mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6270mg
- Vitamin B92391mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium121mg
- Manganese1mg
- Phosphorus409mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi