Jain Salsa Recipe

Recipe By Slurrp

Jain Salsa is a refreshing and tangy dip made with fresh tomatoes, onions, bell peppers, and a blend of spices. It is a Jain-friendly version of the popular Mexican salsa, as it is free from onion and garlic. The vegetables are finely chopped and mixed with lime juice, cilantro, and spices to create a flavorful and healthy dip. Jain Salsa is perfect for serving with tortilla chips or as a topping for tacos and burritos.

4.7
16 Rating -
Rate
10minstotal
10m.total
Jain Salsa
plan
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ingredients serve

Ingredients for Jain Salsa Recipe

  • 2 Tomatoes, Finely Chopped
  • 1 Bell Pepper, Finely Chopped
  • 2 tablespoon Lime Juice
  • 1/4 cup Chopped Cilantro
  • 1/2 teaspoon Cumin Powder
  • 1/2 teaspoon Red Chili Powder
  • As required Salt To Taste

Directions: Jain Salsa Recipe

Cooking Directions

  • STEP 1.Finely chop tomatoes, bell peppers, and cilantro.
  • STEP 2.In a bowl, mix the chopped vegetables with lime juice, salt, cumin powder, and red chili powder.
  • STEP 3.Refrigerate the salsa for at least 30 minutes to allow the flavors to blend.
  • STEP 4.Serve chilled with tortilla chips or as a topping for Mexican dishes.

Cooking Tips

  • You can add finely chopped green chilies for extra heat.
  • Adjust the seasoning according to your taste preferences.

Storage and Serving

  • Jain Salsa is best served chilled.
  • You can store the leftover salsa in an airtight container in the refrigerator for up to 3 days.
  • Stir well before serving to redistribute the flavors.
Nutrition
value
58
calories per serving
2 g Fat3 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    3mg
  • Vitamin A
    2883mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    89mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp