This ultimate chicken bacon ranch casserole is filled to the brim with a ranch infused alfredo sauce, tender pasta and chicken then topped with tater tots
Ingredients for Chicken Bacon Ranch Casserole Recipe
3/4-1 Bacon, strips
1.50 ounce Rotini pasta, uncooked
0.06 cup Challenge butter, salted
1 ounce Challenge cream cheese
0.17 cup Milk
0.38 tablespoon Ranch dressing mix, the powdered kind
1 ounce Mozzarella cheese, shredded
1/4 cup Rotisserie chicken, chopped
As required Salt and pepper
4 ounce Tater tots, frozen bag
0.03 cup Green onions, sliced
As required Tomato, diced
Nutrition value
389
calories per serving
23 g Fat22 g Protein41 g Carbs3 g FiberOther
Current Totals
Fat
23g
Protein
22g
Carbs
41g
Fiber
3g
MacroNutrients
Carbs
41g
Protein
22g
Fiber
3g
Fats
Fat
23g
Vitamins & Minerals
Calcium
241mg
Iron
1mg
Vitamin A
93mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
324mg
Selenium
18mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment