Ultimate Cheeseburger And Crispy Wedges Recipe
Recipe By Taste
Invite the friends around for these cheesy burgers with crispy potato wedges that are great for weekend entertaining, easy to prepare, and ready in just under an hour.
4.3
22 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ultimate Cheeseburger And Crispy Wedges Recipe
- 1/4 kilogram Washed potatoes, cut into wedges
- 0.06 cup Crisco vegetable oil
- 0.19 cup Heinz seriously good garlic aioli
- 1/2 tablespoon Tomato sauce or ketchup
- 12.50 gram Quince paste
- 125 gram Coles australian no added hormones beef mince
- 1/2 tablespoon Dried breadcrumbs
- 1/4 tablespoon Heinz seriously good garlic aioli, extra
- 1 Rashers streaky bacon
- 1 Brioche burger buns, split
- 1 Tasty cheddar slices
- 1/2 Tomatoes, thinly sliced
- 25 gram Drained canned beetroot slices
- 1 Baby cos lettuce leaves
Nutrition
value
value
551
calories per serving
22 g Fat34 g Protein49 g Carbs9 g FiberOther
Current Totals
- Fat22g
- Protein34g
- Carbs49g
- Fiber9g
MacroNutrients
- Carbs49g
- Protein34g
- Fiber9g
Fats
- Fat22g
Vitamins & Minerals
- Calcium64mg
- Iron4mg
- Vitamin A734mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B12< 1mcg
- Vitamin C94mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus167mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste