Breakfast BLT Recipe
Recipe By Hy-Vee
Think of your ultimate breakfast sandwich. It's probably piled high with bacon, eggs, avocados, and sandwiched between two toasty layers of bread. Now what do you think of this breakfast BLT? Did we nail it, or what?
4
12 Rating -
Rate
Non Vegdiet
1hr 35minstotal
45minsPrep
50minsCook
1hr 35m.total
45m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Breakfast BLT Recipe
- 3 Slice of hy vee country smokehouse thick slice applewood bacon
- 0.08 C. of hy vee mayonnaise
- 0.38 teaspoon Hy vee stone ground dijon mustard
- 1 Hy vee frozen potato patties
- 1/4 Large beefsteak tomato
- As required Hy vee salt
- 1.50 Slice of hy vee bakery pane tuscano bread
- 1 Leaves of butterhead lettuce
- 1/4 Avocado
- 1/2 Slice of hy vee mild cheddar cheese
- 1/2 teaspoon Hy vee canola oil
- 1/2 Hy vee large eggs
Nutrition
value
value
2697
calories per serving
13 g Fat71 g Protein582 g Carbs43 g FiberOther
Current Totals
- Fat13g
- Protein71g
- Carbs582g
- Fiber43g
MacroNutrients
- Carbs582g
- Protein71g
- Fiber43g
Fats
- Fat13g
Vitamins & Minerals
- Calcium3097mg
- Iron219mg
- Vitamin A8338mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B359mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium234mg
- Manganese< 1mg
- Phosphorus797mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee