Ulli Theeyal Recipe

Recipe By Chitra's Food Book

5
19 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Ulli Theeyal
plan
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ingredients serve

Ingredients for Ulli Theeyal Recipe

  • 7.50 No.s Small onions/shallots
  • As required Tamarind big gooseberry size
  • As required Salt and water as needed
  • 1.75 tablespoon Coconut oil
  • 1/4 cup Grated coconut
  • 3/4 teaspoon Red chilli powder 2
  • 1 teaspoon Dhania powder
  • 0.13 teaspoon Turmeric powder
  • 1/4 teaspoon Mustard seeds
  • 0.06 teaspoon Fenugreek seeds
  • As required Curry leaves few
Nutrition
value
891
calories per serving
27 g Fat23 g Protein134 g Carbs21 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    23g
  • Carbs
    134g
  • Fiber
    21g

MacroNutrients

  • Carbs
    134g
  • Protein
    23g
  • Fiber
    21g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    239mg
  • Iron
    7mg
  • Vitamin A
    280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    1mg
  • Vitamin B9
    350mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    124mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    202mg
  • Manganese
    2mg
  • Phosphorus
    496mg
  • Selenium
    12mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chitra's Food Book