Ugadi Pachadi Recipe

Name: Ugadi Pachadi Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Subbus Kitchen

Ugadi pachadi is a special food we prepare for the ugadi festival. This pachadi has all the 6 flavors of taste sweet, sour, salty, bitter, pungent, and astringent.

4.6

13 Rating -

Rate

Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Ugadi Pachadi Recipe

1/4 Gooseberry size tamarind
1/2 Small raw baby mango
0.06 teaspoon Salt
1/4 tablespoon Neem flowers
0.13 cup Grated jaggery
1/2 Green chili

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
2mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Subbus Kitchen