U.S Senate Bean Soup Recipe

Name: U.s Senate Bean Soup Recipe
Total time: 15 min
Yield: 10
Cuisine: Dutch

Recipe By Taste Of Home

Chock-full of ham, beans and celery, this hearty soup makes a wonderful meal at any time of year. Freeze the bone from a holiday ham until you're ready to make soup. Plus, once prepared, it freezes well for a great make-ahead supper! Rosemarie Forcum White Stone, Virginia.

4.2

28 Rating -

Rate

Non Vegdiet

15minstotal

30minsPrep

45minsCook

15m.total

30m.Prep

45m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for U.S Senate Bean Soup Recipe

1/10 pound Dried Great Northern Beans
1/10 Meaty ham bone or 2 smoked ham hocks
0.30 Medium onions, chopped
0.30 Garlic cloves, minced
0.30 Celery ribs, chopped
0.03 cup Minced Fresh Parsley
1/10 cup Mashed potatoes or 1/3 cup instant potato flakes
As required Salt and pepper
As required Minced parsley or chives

Nutrition
value

calories per serving

< 1 g Fat2 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
2g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
39mg
Iron
1mg
Vitamin A
256mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home