Two Goats' Cheeses With Tapenade Recipe

Recipe By Taste

4.1
23 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Two Goats' Cheeses With Tapenade
plan
Bookmark

ingredients serve

Ingredients for Two Goats' Cheeses With Tapenade Recipe

  • 1/2 Small carrot, peeled
  • 1/2 Small cooked beetroot, peeled
  • 1/2 teaspoon Dijon mustard
  • 40 milliliter Olive oil, plus extra for brushing
  • 10 milliliter Red wine vinegar
  • 50 gram 2 rounds soft goats' cheese
  • 1/2 tablespoon Green olive tapenade
  • 1/2 tablespoon Black olive tapenade
  • 1/2 centimeter 2 slices baguette, thick
Nutrition
value
627
calories per serving
61 g Fat10 g Protein9 g Carbs2 g FiberOther

Current Totals

  • Fat
    61g
  • Protein
    10g
  • Carbs
    9g
  • Fiber
    2g

MacroNutrients

  • Carbs
    9g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    61g

Vitamins & Minerals

  • Calcium
    259mg
  • Iron
    1mg
  • Vitamin A
    1114mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    8mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    179mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste