On Christmas Day, we invite all our nearby relatives to dinner. One way I make the meal memorable is with this side dish that combines mashed and baked potatoes. Ruth Andrewson, Leavenworth, Washington.
Ingredients for Twice-Baked Potatoes Supreme Recipe
0.67 Large baking potatoes
1/50 cup Butter, softened
1/25 teaspoon Salt
1/25 teaspoon Garlic powder
1/25 teaspoon Dried oregano
1/50 teaspoon Cayenne pepper
1/100 teaspoon Celery salt
0.03 cup 1/2 whole milk
As required Grated Parmesan Cheese
As required Paprika, optional
Nutrition value
70
calories per serving
< 1 g Fat2 g Protein14 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
14g
Fiber
2g
MacroNutrients
Carbs
14g
Protein
2g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
23mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment