Twice Baked Potatoes Recipe

Recipe By Bake It With Love

This family favorite twice baked potatoes recipe makes the ultimate loaded baked potatoes that are full of flavor and overflowing with sour cream, ham, bacon, cheese, and more They're easy to make, and a great side dish to make in advance or have in the oven while you are busy with other cooking.

5
22 Rating -
Rate
Non Vegdiet
2hr 15minstotal
1hr 30minsPrep
30minsCook
2hr 15m.total
1hr 30m.Prep
30m.Cook
Twice Baked Potatoes
plan
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ingredients serve

Ingredients for Twice Baked Potatoes Recipe

  • 1/2 Large russet potatoes
  • 1/4 tablespoon Olive oil
  • 0.13 pinch Himalayan salt
  • 0.06 cup Butter
  • 0.06 cup Milk
  • 0.13 cup Sour cream
  • 0.06 cup Ham
  • 0.13 cup Cheddar cheese
  • As required Salt and pepper
  • 0.03 cup Cheddar cheese
  • 0.03 cup Bacon
  • 1/4 tablespoon Chives
Nutrition
value
189
calories per serving
11 g Fat10 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    10g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    249mg
  • Iron
    < 1mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    204mg
  • Selenium
    7mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bake It With Love