Everyone loves a twice-baked potato, but i'm willing to bet that you've never had one quite like this this recipe is simple and delicious and the perfect side dish for any dinner or family get-together.
0.08 cup Bacon cooked and crumbled, about 6 strips
0.08 cup Sour cream
1/25 cup Green onions divided
As required Cooking spray
Nutrition value
144
calories per serving
5 g Fat8 g Protein15 g Carbs2 g FiberOther
Current Totals
Fat
5g
Protein
8g
Carbs
15g
Fiber
2g
MacroNutrients
Carbs
15g
Protein
8g
Fiber
2g
Fats
Fat
5g
Vitamins & Minerals
Calcium
241mg
Iron
< 1mg
Vitamin A
53mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
191mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment