Twice-Baked Goats Cheese Souffles With Caramelised Tomatoes Recipe

Recipe By Slurrp

Twice-Baked Goats Cheese Souffles With Caramelised Tomatoes are a sophisticated and elegant appetizer that is sure to impress your guests. The souffles are light and fluffy, with a creamy goat cheese flavor. They are topped with caramelized tomatoes for a touch of sweetness and acidity. These souffles are perfect for a dinner party or special occasion.

4.2
15 Rating -
Rate
Non Vegdiet
2hr 15minstotal
25minsPrep
1hr 50minsCook
2hr 15m.total
25m.Prep
1hr 50m.Cook
Twice-Baked Goats Cheese Souffles With Caramelised Tomatoes
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ingredients serve

Ingredients for Twice-Baked Goats Cheese Souffles With Caramelised Tomatoes Recipe

  • 1/4 tablespoon Butter
  • 1/4 tablespoon All Purpose Flour
  • 0.13 cup Milk
  • 1/2 ounce Goat Cheese
  • 1/4 Egg Yolks
  • As required Salt And Pepper To Taste
  • 1/2 Egg Whites
  • as needed Olive Oil
  • as per your need Cherry Tomatoes
  • as required Fresh Herbs For Garnish

Directions: Twice-baked Goats Cheese Souffles With Caramelised Tomatoes Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 375���F and prepare the ramekins.
  • STEP 2.In a saucepan, melt the butter and whisk in the flour to make a roux.
  • STEP 3.Gradually whisk in the milk until smooth and thickened.
  • STEP 4.Remove from heat and stir in the goat cheese, egg yolks, and seasonings.
  • STEP 5.In a separate bowl, beat the egg whites until stiff peaks form.
  • STEP 6.Gently fold the egg whites into the goat cheese mixture.
  • STEP 7.Spoon the mixture into the ramekins and bake for 20-25 minutes.
  • STEP 8.Meanwhile, heat olive oil in a skillet and caramelize the tomatoes.
  • STEP 9.Serve the Twice-Baked Goats Cheese Souffles hot, topped with caramelized tomatoes.

Storage and Serving

  • Store any leftover souffles in an airtight container in the refrigerator for up to 2 days.
  • Reheat in the oven before serving.
  • Serve as an appetizer or as part of a larger meal.
Nutrition
value
304
calories per serving
19 g Fat13 g Protein20 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    13g
  • Carbs
    20g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    20g
  • Protein
    13g
  • Fiber
    < 1g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    248mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    227mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp