Twice-as-Nice Mashed Potatoes Recipe

Recipe By Taste Of Home

If you can't decide what kind of potatoes to serve, reach for this recipe, which blends both red and sweet potatoes. It will quickly become a staple at all of your holiday dinners.

4.4
28 Rating -
Rate
Vegdiet
5minstotal
40minsPrep
25minsCook
5m.total
40m.Prep
25m.Cook
Twice-as-Nice Mashed Potatoes
plan
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ingredients serve

Ingredients for Twice-as-Nice Mashed Potatoes Recipe

  • 0.17 Large whole garlic bulb
  • 0.33 tablespoon Olive oil
  • 1/4 pound Red potatoes, peeled and cubed
  • 1/4 pound Sweet potatoes, peeled and cubed
  • 0.08 cup Milk
  • 1/25 cup Butter, softened
  • 0.08 teaspoon Dried rosemary, crushed
  • 0.06 cup Grated Parmesan Cheese
  • As required Salt and pepper
Nutrition
value
237
calories per serving
7 g Fat8 g Protein35 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    35g
  • Fiber
    5g

MacroNutrients

  • Carbs
    35g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    2mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    62mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    < 1mg
  • Phosphorus
    171mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home