Tuvar Dal With Palak Recipe

Recipe By Bawarchi

Tuvar Dal with Palak is a delicious Indian recipe served as a Side-Dish.

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30minstotal
30m.total
Tuvar Dal With Palak
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Ingredients for Tuvar Dal With Palak Recipe

  • 1/4 cup toor dal
  • 3/4-1 bunch Spinach
  • 1/4 cup Tomato
  • 0.06 teaspoon Turmeric
  • 3/4-1 flakes Garlic
  • 1/4 small onion
  • 2.50-3.75 curry leaves
  • 1/4 bunch Coriander
  • 1/4 pinch Asafoetida
  • 1/4-1/2 teaspoon red chilli powder
  • 1/4 tablespoon Ghee
  • 1.25-1.50 Fenugreek
  • 1/4 tablespoon coriander seeds
  • 1/2-3/4 dry red chilli
Nutrition
value
266
calories per serving
3 g Fat20 g Protein36 g Carbs17 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    20g
  • Carbs
    36g
  • Fiber
    17g

MacroNutrients

  • Carbs
    36g
  • Protein
    20g
  • Fiber
    17g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    371mg
  • Iron
    14mg
  • Vitamin A
    10306mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    439mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    111mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    342mg
  • Manganese
    4mg
  • Phosphorus
    309mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi