Tutti Frutti is a colorful and fruity confectionery made from candied fruits. It is commonly used as a topping in ice creams, cakes, and desserts. The candied fruits are cooked in sugar syrup until they become translucent and then dried. The result is a chewy and sweet treat that adds a burst of flavor and vibrant colors to any dish. Tutti Frutti is a popular ingredient in many traditional desserts and is loved by both kids and adults alike.